Grocery inventory moves
before and after checkout.

A grocery counter handles fast baskets, repeated products, variable quantities and stock that can expire, spoil or move by weight. A simple sales screen cannot explain all of those changes.

Kassivo’s grocery profile brings checkout, product units, stock, purchasing and waste into one operational model. The goal is not only to sell quickly, but to understand why the quantity on the shelf changed.

Verify how the system treats quantity, freshness and replenishment.

• Barcode, weight and volume units are represented clearly
• Stock movements distinguish sales, counts and waste
• Supplier and purchase records support replenishment
• Fast checkout remains readable for large baskets

A grocery sale is one of several events that move stock.

1. Identify products by barcode, search or the appropriate unit.
2. Build and settle the basket at the Windows counter.
3. Reduce inventory using the product’s quantity context.
4. Record receiving, counts or waste as their own accountable movements.
5. Use sales and movement history to support the next purchase decision.

Use a real weighted item and the barcode or label format used in your shop. Check the unit, quantity and price shown at the counter before testing a mixed basket with ordinary barcode items. Confirm the specific scale protocol rather than assuming all scales work alike.

Follow one item from receiving through sale, a stock count and a waste adjustment. Those events have different reasons; check that the records let your team explain why the shelf quantity changed. Use your actual quantities and rounding rules in the trial.